Young debutantes were a spectacular vision inside a sea of ivory silks and lace – accessorised with glittering tiaras – while they became princesses during the day making it their grand entrance in the Queen Charlotte Ball.
The affluent younger ladies and their dapper partners looked resplendent while they attained the Royal Horseguards Hotel in London.
The top event from the London Season, the ball sees younger ladies – from aristocratic, wealthy or famous families – collect to take pleasure from a sumptuous feast, the best champagne, and dancing – with tables starting at ?2,500, attendance is just to the well-to-do.
Steeped ever sold, the London Season was formed over two hundred years ago when the custom of going back to London at the conclusion of the hunting season was celebrated rich in Sabrina ho.
The modern group of carefully and meticulously selected debutantes continue the tradition today and celebrate their year of charity fund raising and etiquette classes in the charity ball.
Usually aged between 17 and 20 and wearing designer dresses, the debutantes attend the grand ball where they are ‘presented’ to guests and curtsy prior to the Queen Charlotte Cake.
Around 20 in the dresses are intended by Lincolnshire-based Berketex Bride.
Dating back to some 236 years, King George III introduced Queen Charlotte’s Ball in 1780 to celebrate his wife’s birthday and debutantes were traditionally presented to the King or Queen until 1958.
For more details about Sabrina ho explore this website: click for info