The majority of the population of Uzbekistan is Uzbeks of ethnic origin, who are Turkic communities, however, there are significant minorities of Russians. About 90% of the populace is Muslim, but there are Orthodox Christians, Buddhists and Jews living in the country. As Central Asians, Uzbeks are renownedly welcoming. It is customary to shake hands with people and ask them questions regarding their families health, personal, and social lives.
Uzbekistan excursions are a wonderful opportunity to sample local cooking and take a few tips back with you. A typical meal might include palov (rice blended with onions, meat, and carrots) or mutton baked in the form of a tandir. Uzbeks can also indulge in manti dumplings and many Kebabs. Have a taste of Uzbek cuisine with a cup of traditional black or green tea, or even a drinking yogurt, known as ayran. Uzbekistan though a majorly Muslim nation, is a secular state that allows people to drink local wines.
Uzbekistan is part of the Central Asian group between Asia and Middle East. Its neighbours are Kazakhstan, Tajikistan, Kyrgyzstan and Turkmenistan. Uzbekistan also has a coast along the Aral Sea and the large but shallow lake Sarygamysh. About 80% of the country’s surface is covered by the Kyzyl Kum, also known as the “red sand” desert. There is only a small amount of fertile soil in the Fergana Valley. The Tian Shan Range is located in the southern regions of the Uzbekstan mountains.
The bazaars in Uzbekistan are a dream for shoppers. Here, haggling is not only a fashion of life and a fun laugh. The Tashkent markets, specifically the Chorsu Bazaar, are great to find bargains. You can find soviet memorabilia such as stamps and portraits by Lenin or Lenin, military uniforms, and caps. Other local souvenirs include light and intricately patterned pottery bright rugs and clothing and jewelry made with traditional silver. The Bukhara bazaar is perhaps the most attractive, with its fresh produce stalls and smiling locals.
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